[ She says it brightly, almost proudly, even if she's not the one who made it. Dango, actually dango! It's been so long...!!
Well, no, it hasn't been that long, but she hasn't been in a position to make or have her own for a while. It's the three-colored sanshoku dango, which might be a bit of a private joke for herself and her friends, but that doesn't change the fact that it's still tasty. She brandishes the stick for a moment, like someone (very poorly) managing a sword, but then holds it up for better inspection.
Then she gets a good look at the boy, his stoic expression, and makes herself gentle both her voice and her expression. ]
They make it out of rice flour and sugar and red beans. Not too sweet, but still good for dessert or a snack. Would you like to try?
C
[ She says it brightly, almost proudly, even if she's not the one who made it. Dango, actually dango! It's been so long...!!
Well, no, it hasn't been that long, but she hasn't been in a position to make or have her own for a while. It's the three-colored sanshoku dango, which might be a bit of a private joke for herself and her friends, but that doesn't change the fact that it's still tasty. She brandishes the stick for a moment, like someone (very poorly) managing a sword, but then holds it up for better inspection.
Then she gets a good look at the boy, his stoic expression, and makes herself gentle both her voice and her expression. ]
They make it out of rice flour and sugar and red beans. Not too sweet, but still good for dessert or a snack. Would you like to try?